Taco ’bout tasty! We talk A LOT about blended burgers here and for good reason, they are so delicious. But blenditarians know there is more than one way to enjoy The Blend, and one of our favorites is TACOS! Tacos are the best. Not only do they pack in all five food groups in one […]
There’s something about crisp air, crunchy leaves and shorter days that make us crave warm, filling comfort foods. Their simplicity, nostalgia and foolproof flavor know just how to hit the spot this time of year, so how could you possibly make them any better? The Blend, of course! Blending chopped mushrooms with ground meat in […]
How do you #MushroomADay with The Blend? You’ve probably heard by now – if you haven’t, surprise! – but it’s #MushroomMonth. Around here, that’s not something we take lightly. With all the umami flavor, nutritional benefits and sustainable perks they bring to the table, the fabulous fungi deserves a whole month of recognition, and we’re […]
Alright, blenditarians. It’s time. Grab your white buttons, criminis, portabellas or whatever your variety of choice happens to be and get to blending because September is Mushroom Month! If you’re anything like us, mushrooms are on your menu year-round, but this month, they deserve a little extra love. Mushrooms not only add flavor and volume […]
Blended Burger Project ™ Top Five Restaurants Chosen Among Nearly 500 Participating Restaurants Nationwide by Prestigious Panel of Judges Drumroll, please. With nearly 500 restaurants in all 50 states and 402,000 consumer votes, the James Beard Foundation announces the winners of the 5th Annual Blended Burger Project™ – a summer-long campaign which challenges restaurants and […]
For years, we’ve challenged skilled chefs to create original recipes through the annual James Beard Foundation’s Blended Burger Project™. This year, we created a new version of the contest to shed light on all those who blend at home, and the results were staggeringly delicious. Throughout the contest, creative, original recipes flowed in from blenditarians […]
As your kids fill their backpacks with fresh pencils and notebooks to prepare for another year of learning, schools across the country are planning their menus and, for many, that includes mushrooms. In fact, The Blend is served in 15% of all K-12 school districts, and thousands of colleges and universities have blended burgers on […]
You’ve heard it before: Chop. Blend. Cook. Repeat. There’s a reason this technique is trending in kitchens across the nation. Blending chopped mushrooms with ground meat may not only enhance flavor, cut calories and extend portion sizes, but it can be more sustainable too. Now that’s a culinary concept you can sink your teeth into! […]
Summer is meant for celebration. After all, sunshine, warm weather, good food and great friends are all perfect excuses to party. Whether you’re keeping things low key with a few of your close pals or inviting everyone you know for the bash of the season, there’s a blended recipe fit for every size and vibe. […]
When we want to eat healthy, we often focus on what we should be cutting out of our diets, but what if we flipped that perspective and thought instead about what we could add? Boosting nutrition doesn’t have to mean scrapping your favorite comfort foods or abandoning flavor for the sake of keeping things low-cal. […]
