The Blend Blog

Let’s Give Them Something to Taco ‘Bout

Taco ’bout tasty! We talk A LOT about blended burgers here and for good reason, they are so delicious. But blenditarians know there is more than one way to enjoy The Blend, and one of our favorites is TACOS! Tacos are the best. Not only do they pack in all five food groups in one […]

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Fall Comfort Foods Made Better with The Blend

There’s something about crisp air, crunchy leaves and shorter days that make us crave warm, filling comfort foods. Their simplicity, nostalgia and foolproof flavor know just how to hit the spot this time of year, so how could you possibly make them any better? The Blend, of course! Blending chopped mushrooms with ground meat in […]

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How Do You #MushroomADay?

How do you #MushroomADay with The Blend? You’ve probably heard by now – if you haven’t, surprise! – but it’s #MushroomMonth. Around here, that’s not something we take lightly. With all the umami flavor, nutritional benefits and sustainable perks they bring to the table, the fabulous fungi deserves a whole month of recognition, and we’re […]

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Time to Blend. It’s Mushroom Month!

Alright, blenditarians. It’s time. Grab your white buttons, criminis, portabellas or whatever your variety of choice happens to be and get to blending because September is Mushroom Month! If you’re anything like us, mushrooms are on your menu year-round, but this month, they deserve a little extra love. Mushrooms not only add flavor and volume […]

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Back to School With The Blend

As your kids fill their backpacks with fresh pencils and notebooks to prepare for another year of learning, schools across the country are planning their menus and, for many, that includes mushrooms. In fact, The Blend is served in 15% of all K-12 school districts, and thousands of colleges and universities have blended burgers on […]

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Where Can You Find The Blend?

You’ve heard it before: Chop. Blend. Cook. Repeat. There’s a reason this technique is trending in kitchens across the nation. Blending chopped mushrooms with ground meat may not only enhance flavor, cut calories and extend portion sizes, but it can be more sustainable too. Now that’s a culinary concept you can sink your teeth into! […]

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The Life of Every Summer Party: The Blend

Summer is meant for celebration. After all, sunshine, warm weather, good food and great friends are all perfect excuses to party. Whether you’re keeping things low key with a few of your close pals or inviting everyone you know for the bash of the season, there’s a blended recipe fit for every size and vibe. […]

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Celebrate Father’s Day in True Dad Style: On the Grill

Superhero. Comedian. Mr. fix-it. Trivia expert. Whatever you know him as, your dad deserves to feel special this Father’s Day. What better way to celebrate than with a delicious grilled dinner and some family time in the summer sun? Burgers are an obvious choice for a celebratory cookout. You can dress them up or keep […]

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It’s never too early for burger season

It’s burger season, baby! Dust off the patio and fire up the grill: we’re heading into burger season. If you’re like us, “burger season” is a year-round sport, but for some, grilling is saved for sunnier days. Helloooooo, spring weather! We recommend kicking things off with a burger that will set the tone for the […]

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Bon appetite, blenditarians

It’s back and bigger than ever: the James Beard Foundation’s 5th Annual Blended Burger Project™ – the largest celebration of blended burgers in the nation. With the Project entering such a monumental year, we knew we had to mark the milestone by inviting some of our favorite foodie friends to join the party: Bon Appétit. […]

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