The Blend Blog

Back to School With The Blend

As your kids fill their backpacks with fresh pencils and notebooks to prepare for another year of learning, schools across the country are planning their menus and, for many, that includes mushrooms. In fact, The Blend is served in 15% of all K-12 school districts, and thousands of colleges and universities have blended burgers on […]

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Where Can You Find The Blend?

You’ve heard it before: Chop. Blend. Cook. Repeat. There’s a reason this technique is trending in kitchens across the nation. Blending chopped mushrooms with ground meat may not only enhance flavor, cut calories and extend portion sizes, but it can be more sustainable too. Now that’s a culinary concept you can sink your teeth into! […]

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The Life of Every Summer Party: The Blend

Summer is meant for celebration. After all, sunshine, warm weather, good food and great friends are all perfect excuses to party. Whether you’re keeping things low key with a few of your close pals or inviting everyone you know for the bash of the season, there’s a blended recipe fit for every size and vibe. […]

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Celebrate Father’s Day in True Dad Style: On the Grill

Superhero. Comedian. Mr. fix-it. Trivia expert. Whatever you know him as, your dad deserves to feel special this Father’s Day. What better way to celebrate than with a delicious grilled dinner and some family time in the summer sun? Burgers are an obvious choice for a celebratory cookout. You can dress them up or keep […]

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It’s never too early for burger season

It’s burger season, baby! Dust off the patio and fire up the grill: we’re heading into burger season. If you’re like us, “burger season” is a year-round sport, but for some, grilling is saved for sunnier days. Helloooooo, spring weather! We recommend kicking things off with a burger that will set the tone for the […]

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Bon appetite, blenditarians

It’s back and bigger than ever: the James Beard Foundation’s 5th Annual Blended Burger Project™ – the largest celebration of blended burgers in the nation. With the Project entering such a monumental year, we knew we had to mark the milestone by inviting some of our favorite foodie friends to join the party: Bon Appétit. […]

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March (Munchie) Madness

March Munchie Madness is upon us! March is one of our favorite food months. There is literally something for everyone, especially blenditarians. Check it out: March 5: Mardi Gras. If you’re in the Big Easy, you need to try this burger. March 9: National Meatball Day. Yes, it’s a real thing, and we couldn’t be […]

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How to Make the Perfect Stuffed Mushroom for National Stuffed Mushroom Day

Today is considered a sacred day for mushroom lovers: it’s National Stuffed Mushroom Day. With so many options when it comes to stuffed mushrooms – any combination of cheese, meat and veggies can be used – the decision on which stuffed mushroom to make can be overwhelming (tip: make them all and you can’t go […]

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Swipe Right on The Blend

Swipe left, swipe right – finding a perfect match can be difficult. Here’s what’s not difficult: choosing The Blend. Why choose The Blend? ❤️ Finely chopped umami-packed mushrooms blended with savory ground meat were made for each other. ❤️ The Blend is never boring and keeps your life full of flavor. There’s a blend for every […]

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You say you want a resolution? Cook The Blend

With the whirlwind of the holidays behind us, we’re kick-starting 2019 with a fresh set of New Year’s resolutions. Which are on your list? ✔ Read more books ✔ Eat more veggies ✔ Spend more time with family ✔ Procrastinate less ✔ Make more sustainable choices ✔ Travel somewhere new ✔ Quit a bad habit […]

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