Chefs all over the country are blending savory mushrooms with ground beef to create delicious, better-for-you burgers that pack an umami punch. We’ve partnered with the James Beard Foundation to celebrate chefs who are putting innovative blended burgers on their menus. Vote in the Blended Burger Project™ contest before July 31, 2018, to show your […]

Take advantage of warm summer mornings and join the June Blenditarian Challenge: Incorporate The Blend into your favorite brunch dishes for a chance to win $250! BONUS: Each of your monthly entries will also be entered to win the Annual Grand Prize: $2,500 for you + $2,500 to a local food bank of your choice! […]