The Future is The Blend™
Brought to you by the Mushroom Council®
Meat + mushrooms: anyone can make The Blend™. We are on a mission to make meals even more delicious, nutritious and sustainable by blending finely chopped fresh mushrooms with ground meat. Join this delicious movement by using The Blend in your kitchen at home or find blended burgers at thousands of restaurants and grocery stores around the nation.
Start Blending
Blending is for everyone.
Where do you blend?
In the Press
“Introducing even just a dash of mushrooms or kale to a beef patty saves water and supports your health.”
“Then there are some unconventional products with mushrooms as an ingredient. Meanwhile, the mushroom ‘blended’ burger continues to pop up on menus nationwide.”
“According to Whole Foods, meat-plant blends (like the Blended Burger Project) and lower-carbon farming are on the rise.”
Partners
I blend because…